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It’s clear from the video comments that people aren’t just watching for Ashton’s recipes. They’re also following his life story,
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There's never been a better time to try vegan! The Reno Vegan Chef Challenge returns to kick off the New Year on January 1, 2023.
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It's the latest project to bring some new business buzz back to downtown.
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The name will change to Smith and River, with a new menu rolling out in the future.
This week’s Someone 2 Know, is someone that many northern Nevadans may already know. The charismatic chef has owned restaurants in our region for 20 years and is always working on something new.
Food Truck Friday, the biggest food truck event in Northern Nevada, will be back on May 15th for the ninth year. And it's grown over the years.
The Grand Sierra Beer & Chili Festival is back this weekend and local chefs are getting ready. "Today I made about 100 gallons of chili," said Executive Chef Michael Mahoney of Charlie Palmer Steak.
Summer camp for nonprofit Urban Roots is all about local food - how it's grown and how to turn it into a meal you can share with your family.
Catering
When she's not creating once in a lifetime moments for special couples, Gigi Werbeckes is devoting herself to serving others by volunteering for local charities.
Catering
Geoffrey Caliger has worked in professional kitchens for 11 years and has been cooking for nine of them. Now he's returned to his native Nevada to stir up the food scene in Reno.