Gordon Ramsay has opened his second restaurant in Reno, Ramsay's Kitchen.
The restaurant is inspired by Ramsay's travels abroad and is inside the Silver Legacy right next to Gordon Ramsay Fish & Chips.
Some starter dishes will include Crab Cakes and Tuna Tartare.
There will also be signature items including Pan Seared Scallops, Beef Wellington, Crispy Skin Salmon and Beef Carpaccio.
There will be a variety of drinks, including the Lost in Translation and Don't Cha Stop, and desserts such as Sticky Toffee Pudding and the Strawberry Eton Mess.
“I am thrilled to open Ramsay’s Kitchen in the Biggest Little City in the World,” said Ramsay. “Ramsay’s Kitchen holds a special place for me as the menu is inspired by some of my favorite dishes. I’m excited to share that with guests at THE ROW.”
Ramsay's Kitchen can hold over 200 guests. There will be a bar area as well as a semi-private dining room that can hold up to 14 people.
The restaurant will be open Sunday through Thursday from 4:30 p.m. to 9 p.m., and Friday and Saturday from 4:30 p.m. to 10 p.m.
To book a reservation or see more information, click this link.
